Sponge Cake with Whipped Cream and Alphonso Mangoes
Category: Cakes
Keto Lemon and Berries Cake
Rasmalai Cake
Cake flavoured with cardamom and rose water, and topped with sweet cottage cheese
Ras malai is a popular Indian dessert consisting of white cream, sugar, milk, and cardamom flavoured paneer cheese known as chenna. Almonds, cashews, and saffron are often added to this dessert.
This dessert is a perfect blend of an East/West fusion achieved by layering a cake with cream cheese frosting and rasmalai to give it a classic twist on a regular cake.
Trust us, it is an absolutely tasty and decadent dessert.
Continue reading “Rasmalai Cake”Mango Cheesecake
Our mango cheesecake is a no bake, eggless dessert, which consists of 4 layers, and not very difficult to make. This recipe is no bake, which helps to retain the golden colour of the mangoes, and is eggless, which is suitable for vegetarians.
The bottom layer is the crust made of butter and cookies. The second layer consists of mango purée with cream and cream cheese. The third layer is just cream and cream cheese. While the fourth and topmost layer is a thin mango jelly topping.
The topmost jelly layer increases the flavour of the mangoes, and adds a beautiful overall look to the cheesecake. And what’s more – All of these layers give a very different flavour with every bite!
To get the best flavour in a cheesecake, always use full fat cream and cream cheese. Unlike baked cheesecakes, which tend to be a little heavy, this cheesecake is light and fluffy!
Finish off the cheesecake with chopped mangoes, blueberries and mint leaves on top!
Continue reading “Mango Cheesecake”Sugar Free Cake with Whipped Cream and Chocolate Ganache
Looking for a cake that is diabetic friendly? Then, look no further! Our sugar free cake uses monk fruit (you can also use stevia), as a substitute for sugar.
As an increasing number of people are starting to avoid sugar, sugar substitutes are becoming more and more popular. One of the most popular sweeteners available right now is monk fruit.
It has been available for many years, but has gained popularity recently as the sugar substitute in a keto diet. It is all natural and contains zero calories.
A perfect way to enjoy your cake guilt free!
Continue reading “Sugar Free Cake with Whipped Cream and Chocolate Ganache”
Victoria Sponge Cake
The Victoria Sponge cake, famously named after Queen Victoria, who ruled England from 1 May 1876 until 22 January 1901, was so called, since she was famous for enjoying these small cakes with her afternoon tea.
At that time in England, the most popular cake was the pound cake, which was made with equal parts of flour, butter, eggs and sugar.
The sponge cake gained popularity after the invention of the baking powder by Alfred Bird in 1843, which allowed the cakes to rise higher than previously possible.
Queen Victoria is known to have enjoyed her cakes with jam alone, but over time, these cakes started to be made with jam and cream.
Our recipe of the Victoria Sponge Cake is 2 layers of cakes with a layer of cream, strawberry jam and strawberries in between, and topped with more cream and fruits. Continue reading “Victoria Sponge Cake”
