Boiled Egg Bhurji

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Murgh Malai Cheese Tikka

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Vegetable Cheese Balls

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Indian Masala Chai

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Aloo Tikki Stuffed with Paneer

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Chicken Tikka

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Upma

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Haryali Paneer

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Coriander and Coconut Chutney

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Masala Pav

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Kadhai Vegetables

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Garam Masala

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Haryali Paneer Tikka

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Sprouts Salad with Dried Cranberries

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Coriander and Mint Chutney

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Tandoori Chicken

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Kadhai Paneer

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Kadhai Masala

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Poha

Flattened Rice cooked with Boiled Potatoes and Peas, and served with Peanuts and Sev

Poha, which is made from flattened rice, is one of the most popular breakfast dishes in the Western part of India, mainly Maharashtra. 

The main ingredient is flattened rice, which is then cooked with potatoes, peas and a host of spices to give it its unique flavour. 

This recipe is quite simple to make, and can be made in less than 30 mins, which makes it a perfect breakfast for busy people. 

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Bhel Puri

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Murg Kali Mirch (Black Pepper Chicken)

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Methi Malai Fish Tikka

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Aloo Tikki

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Aloo Ki Subji

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Mango Kulfi

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